Custom Butchering

Butcher/ Meat Shop in Sarnia & Alvinston, Ontario

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If you need a side or quarter of beef, a whole or half pig or a whole or half lamb we can help. All animals are sourced locally and will be cut to your specific instructions.

HERE IS THE LIST OF THE CUTS YOU CAN CHOOSE FROM WHEN YOU ORDER A HALF BEEF.

BEEF CUTS

HIND QUARTER

Sirloin

Short Loin = T Bones or Striploin & Tenderloin

Inside & Outside Round

Eye Of Round Roast

Sirloin Tip Roast

Shank - Sliced or Ground

Flank Steak

Ground /Stew Beef (Instead of all roasts as requested)

FRONT QUARTER

Prime Rib or Boneless Ribeye & Texas Ribs (Ribs can be boned out)

Short Ribs

Shank

Chuck Roast (Bone in or Out)

Short Rib Roast

Cross Rib Roast

Brisket

Ground or Stew Meat as requested

HERE IS THE LIST OF CUTS YOU WILL GET FROM A WHOLE OF HALF PIG

HOG CUTS

Ham - Roast Or Steaks (Smoked/unsmoked)

Bone In Or Boneless Chops

Back Ribs

Bone In Or Boneless Butt Roast
Butt Chops

Side Ribs

Hocks - Smoked Or Fresh

Jowls (Smoked)

Bone In Picnic Roast Or Chops

Bacon And/or Side Pork

Ground

SAUSAGE - FRESH OR SMOKED

We have clients visiting our Butcher/ Meat Shop from across Sarnia, Alvinston, Glencoe, Watford, Strathroy, and the surrounding areas.